Happy Hour

Millenio, Italy

$5.50

Figuiere “Premiere”, Provence, France

$6.50

Frei Brothers “Reserve”, Russian River Valley, California

$6.50

Spreitzer 101, Rheingau, Germany

$6.50

Banshee, Sonoma, California

$6.50

Kettmeir, Trentino Alto Adige, Italy

$6

“Clarendelle” Clarence Dillon, Bordeaux, France

$6

CS, Charles Smith “Substance”, Washington

$6

Bedell, North Fork, LI

$6

ford’s london dry gin, fresh blueberries, lemon juice, simple syrup, egg white

condesa prickly pear and orange blossom gin, Iii/et blanc, eucalyptus infused syrup

bacon washed woodford reserve bourbon, amaro montenegro, opera/, lemon juice

espolon reposado, basil infused union mezcal, lime juice, grenadine

sagamore rye whiskey, pure maple syrup, lemon juice, ma/bee floater

coconut washed diplomatico pianos rum, basil, cucumber and mint syrup, lime juice

grey goose, egg white, thyme and pink peppercorn syrup, cointreau, lime juice

laird's applejack whiskey, hotel tango cherry liqueur, bravo lucky falernum, demerara syru

astral blanco tequila, licor 43, cold brew

cleanco tequila, lime juice, cinnamon spice syrup, cinnamon sugar rim

cleanco gin, lemon juice, lavender & honey simple syrup

Brewed By Blue Point Brewing Co. | 5.2% ABV

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$3.50

guinness beer cheese

avocado, sriracha aïoli, cilantro

harissa aïoli

avocado, hoisin sauce, five spice mango salsa

mozzarella, arugula, horseradish cream