Lunch
Starters
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Crispy Calamari
toasted sesame seeds, parmigiano-reggiano, peppadew peppers, micro basil, nduja glaze, lemon
$17
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Poke Tuna Tacos*
avocado, sriracha aïoli, cilantro
$15
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Jumbo Lump Crab Cakes
corn salsa, avocado purée, lemon-pepper emulsion
$25
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Wild Mushroom Toast
creamed chanterelle mushrooms, arugula, shaved parmesan reggiano
$17
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French Onion Soup
caramelized vidalia onions, crouton, gruyère
$10
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Spinach and Artichoke Dip
four cheese blend, spiced pita chips
$15
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Peking Duck Tacos
avocado, hoisin sauce, five spice mango salsa
$16
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Chickpea Fries
harissa aïoli
$12
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Parker House Bread
amagansett sea salt, caramelized onion butter
$6
Greens
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Chilled Shrimp & Crab Stack
avocado, tomato, crumbled hard boiled egg, mâche greens, citrus vinaigrette
$26
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Grilled Salmon Paillard
avocado, citrus, shaved fennel, pistachio, lemon vinaigrette
$27
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Caesar Salad
baby gem lettuce, croutons, shaved parmesan
$12
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Warm Goat Cheese Salad
red and golden beets, organic greens, sherry vinaigrette
$18
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Pear, Rocket & Quinoa Salad
walnuts, feta, cranberries, honey-dijon vinaigrette
$16
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add ons
marinated steak* $8
blackened chicken $6
seared jumbo shrimp $10
Handhelds
All served with french fries-
Lobster Roll
COLD lemon, dill, amagansett sea salt, butter toasted new england roll OR WARM melted butter, lemon, chive, amagansett sea salt, butter toasted new england roll
$45
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1890 Burger*
45-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun, french fries
$27
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Grilled Chicken Club
gruyère, avocado, lettuce, tomato, applewood smoked bacon, sriracha aïoli, toasted multi-grain
$17
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Nashville Hot Crispy Chicken
hot and spicy glaze, pickles, coleslaw, buttered brioche bun
$16
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Dry Aged Bistro Burger*
smoked cheddar, bourbon caramelized onion, pickles, roasted garlic aïoli, sesame bun
$24
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Prime Rib French Dip*
mozzarella, caramelized onion, horseradish, baguette, au jus, french fries
$29
Raw Bar
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Oysters*
east coast (each) $3.25
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Littleneck Clams*
half dozen $10
dozen $18
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Shrimp Cocktail
cocktail sauce, lemon wedge
$18
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Yellowfin Tuna Crudo*
castelvetrano olives, basil, pistachio, lemon
$15
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Jumbo Lump Crab Cocktail
dijon-horseradish aïoli
$26
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Chilled 1½ lb. Maine Lobster
meyer lemon aïoli
MP
Shellfish Towers
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Royal*
8 oysters, 8 littleneck clams, 1 whole steamed lobster, 8 jumbo shrimp, jumbo lump crab meat
$120
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Deluxe*
6 oysters, 6 little neck clams, ½ steamed lobster, 4 jumbo shrimp
$55
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Served with: cocktail sauce, mignonette sauce lemons, shaved horseradish
Mains
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Poke Tuna Bowl*
udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
$29
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Grilled Montauk Swordfish
broccolini, pickled piquillo peppers, cipollini onion, white polenta, lemon-caper butter
$35
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Bayberry Chicken
lemon butter, french fries, dressed greens
$27
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Pork Chop Milanese*
arugula, campari tomato, onions, parmesan reggiano, lemon, aged balsamic
$30
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Steak Frites*
french fries, grilled broccolini, roasted garlic aïoli
$34
Market Sides
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selections
broccolini with marcona almonds
french fries
white polenta with parmigiano-reggiano
sautéed spinach
garlic confit whipped potatoes
asparagus $8shrimp & saffron risotto $12
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk or foodborne illness, especially if you have certain medical conditions.